Fish, Anchovy, European, raw

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Food Id: 6647   Source: USDA
Food Category: Finfish and Shellfish Products
Nutrition Facts:
Portion Description :3 oz
Portion Weight in Grams :85.00
Contains more than 29 essential nutrients including:
Nutrient Per Portion Per 100 g
Calories 111.35 131.00
Fats, total g 4.11 4.84
 Trans Fats,total g 0.00 0.00
 Saturated Fats, total g 1.09 1.28
Cholesterol mg 51.00 60.00
Sodium mg 88.40 104.00
Carbohydrates g 0.00 0.00
 Sugar,total g 0.00 0.00
 Fiber,total dietary g 0.00 0.00
Protein g 17.30 20.35
Vitamin A µg 12.75 15.00
Vitamin B1(Thiamin) mg 0.05 0.06
Vitamin B2(Riboflavin) mg 0.22 0.26
Vitamin B3(Niacin) mg 11.92 14.02
Vitamin B5(Pantothenic) mg 0.55 0.65
Vitamin B6(Pyridoxine) mg 0.12 0.14
Vitamin B9(Folate),total µg 7.65 9.00
Vitamin B-12 µg 0.53 0.62
Vitamin C mg 0.00 0.00
Vitamin D µg 0.00 0.00
Vitamin E mg 0.48 0.57
Vitamin K µg 0.09 0.10
Calcium mg 124.95 147.00
Iron mg 2.76 3.25
Magnesium mg 34.85 41.00
Potassium mg 325.55 383.00
Zinc mg 1.46 1.72
Alcohol g 0.00 0.00