Fish, Butterfish, raw

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Food Id: 4423   Source: USDA
Food Category: Finfish and Shellfish Products
Nutrition Facts:
Portion Description :1 fillet
Portion Weight in Grams :32.00
Contains more than 25 essential nutrients including:
Nutrient Per Portion Per 100 g
Calories 46.72 146.00
Fats, total g 2.57 8.02
 Trans Fats,total g 0.00 0.00
 Saturated Fats, total g 1.08 3.38
Cholesterol mg 20.80 65.00
Sodium mg 28.48 89.00
Carbohydrates g 0.00 0.00
 Sugar,total g 0.00 0.00
 Fiber,total dietary g 0.00 0.00
Protein g 5.53 17.28
Vitamin A µg 9.60 30.00
Vitamin B1(Thiamin) mg 0.04 0.12
Vitamin B2(Riboflavin) mg 0.05 0.15
Vitamin B3(Niacin) mg 1.44 4.50
Vitamin B5(Pantothenic) mg 0.24 0.75
Vitamin B6(Pyridoxine) mg 0.10 0.30
Vitamin B9(Folate),total µg 4.80 15.00
Vitamin B-12 µg 0.61 1.90
Vitamin C mg 0.00 0.00
Vitamin D µg 0.00 0.00
Vitamin E mg 0.00 0.00
Vitamin K µg 0.00 0.00
Calcium mg 7.04 22.00
Iron mg 0.16 0.50
Magnesium mg 8.00 25.00
Potassium mg 120.00 375.00
Zinc mg 0.25 0.77
Alcohol g 0.00 0.00