Oat bran, uncooked

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Food Id: 13985   Source: USDA
Food Category: Cereal Grains and Pasta
Nutrition Facts:
Portion Description :1 cup
Portion Weight in Grams :94.00
Contains more than 28 essential nutrients including:
Nutrient Per Portion Per 100 g
Calories 231.24 246.00
Fats, total g 6.61 7.03
 Trans Fats,total g 0.00 0.00
 Saturated Fats, total g 1.25 1.33
Cholesterol mg 0.00 0.00
Sodium mg 3.76 4.00
Carbohydrates g 62.25 66.22
 Sugar,total g 1.36 1.45
 Fiber,total dietary g 14.48 15.40
Protein g 16.26 17.30
Vitamin A µg 0.00 0.00
Vitamin B1(Thiamin) mg 1.10 1.17
Vitamin B2(Riboflavin) mg 0.21 0.22
Vitamin B3(Niacin) mg 0.88 0.93
Vitamin B5(Pantothenic) mg 0.00 0.00
Vitamin B6(Pyridoxine) mg 0.16 0.17
Vitamin B9(Folate),total µg 48.88 52.00
Vitamin B-12 µg 0.00 0.00
Vitamin C mg 0.00 0.00
Vitamin D µg 0.00 0.00
Vitamin E mg 0.95 1.01
Vitamin K µg 3.01 3.20
Calcium mg 54.52 58.00
Iron mg 5.09 5.41
Magnesium mg 220.90 235.00
Potassium mg 532.04 566.00
Zinc mg 2.92 3.11
Alcohol g 0.00 0.00