Spices and Herbs

Profile and Nutrition Facts
4700

Vanilla extract, imitation, alcohol

Vanilla extract, imitation, alcohol (1 tsp contains more than 12 essential nutrients)
Vanilla-like flavor
4701

Vanilla extract, imitation, no alcohol

Vanilla extract, imitation, no alcohol (1 tsp contains more than 8 essential nutrients)
Vanilla-like flavor
14863

Vinegar

Vinegar (1 tablespoon contains more than 10 essential nutrients)
Typically contains 5-8% acetic acid by volume. It is often used in cooking to bring acidic notes to dishes.
4702

Vinegar, distilled

Vinegar, distilled (1 tbsp contains more than 10 essential nutrients)
Distilled vinegar
4699

Yellow Mustard, prepared

Mustard, prepared, yellow (1 tsp or 1 packet contains more than 29 essential nutrients)
Pungent, spicy, hot, or sharp with bitter notes. It is often a blend of powdered mustard seed, vinegar, salt, turmeric , paprika, etc.

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