Mustard spinach, (tendergreen), raw

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Food Id: 923   Source: USDA
Food Category: Vegetables and Vegetable Products
Nutrition Facts:
Portion Description :1 cup, chopped
Portion Weight in Grams :150.00
Contains more than 27 essential nutrients including:
Nutrient Per Portion Per 100 g
Calories 33.00 22.00
Fats, total g 0.45 0.30
 Trans Fats,total g 0.00 0.00
 Saturated Fats, total g 0.02 0.02
Cholesterol mg 0.00 0.00
Sodium mg 31.50 21.00
Carbohydrates g 5.85 3.90
 Sugar,total g 0.00 0.00
 Fiber,total dietary g 4.20 2.80
Protein g 3.30 2.20
Vitamin A µg 742.50 495.00
Vitamin B1(Thiamin) mg 0.10 0.07
Vitamin B2(Riboflavin) mg 0.14 0.09
Vitamin B3(Niacin) mg 1.02 0.68
Vitamin B5(Pantothenic) mg 0.27 0.18
Vitamin B6(Pyridoxine) mg 0.23 0.15
Vitamin B9(Folate),total µg 238.50 159.00
Vitamin B-12 µg 0.00 0.00
Vitamin C mg 195.00 130.00
Vitamin D µg 0.00 0.00
Vitamin E mg 0.00 0.00
Vitamin K µg 0.00 0.00
Calcium mg 315.00 210.00
Iron mg 2.25 1.50
Magnesium mg 16.50 11.00
Potassium mg 673.50 449.00
Zinc mg 0.26 0.17
Alcohol g 0.00 0.00